Guest House Shunzanso

This inn is dedicated to “freshly picked”, “fresh”, and “seasonal ingredients”, and the traditional “self-sufficiency” is divided among you. Shunzanso's style is to use fresh Himemasu and plenty of freshly picked wild vegetables and homemade vegetables. Extremely valuable Himemasu that you can't get at the supermarket is picked up by fishermen, and wild vegetables and homemade vegetables are harvested by the farmer. Please relax and relieve your daily fatigue in a homely space.

• ●Accomodations
• ●Hot springs

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